Big & Little Chefs

IN-PERSON Class for Upper Elementary to Middle School

  • Started Nov 4
  • 115 US dollars
  • Greenleaf Street

Service Description

Ages 10-14 Thursdays, 4-5:30 pm (IN-PERSON) 11/04 to 12/16 (6 classes; no class Thanksgiving Day) **This is an IN-PERSON class taught at our Kitchen Classroom. Price posted as of current date is prorated for the remaining classes in the session.** This class is for students who've taken classes with Spoonfoolery before, either in-person or virtually, or who come with some at-home cooking experience. Recipes will include multiple steps and longer lists of ingredients. Strong grasp of knife skills is extremely helpful, and we hope to build on a young chef's overall interest in today's food scene. This session will include many winter favorites including bread, cookies, and hearty comfort foods. IMPORTANT: Recipes may include Top 8 allergens. Substitutions will be made as best we can. Spoonfoolery is not an allergen-free facility. Class meets November 4, 11, and 18; December 2, 9, and 16.

Upcoming Sessions

Contact Details

  • 2113 Greenleaf Street, Evanston, IL, USA

    847-859-2719

    learn2cook@spoonfoolery.com